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Feast Catering Menu: Platters and Trays

Small serves up to 15/large up to 25

Fruit display 40.00/65.00
Beautifully arranged fresh seasonal fruit

Cheese display 50.00/70.00
Deluxe cheese display garnished with seasonal fruit
Served with a variety of breads and assorted crackers

Vegetable display 40.00/65.00
Fresh seasonal produce beautifully arranged and served with ranch dip

Shrimp display 80.00/145.00
Chilled shrimp. Served with cocktail sauce and lemon wedges

Tenderloin display 175.00
Grilled tenderloin sliced served with horseradish, mustards and mini rolls

Deli Tray
Classic-6.95
Generous portions of roast beef, roasted turkey breast, black forest ham, Swiss, cheddar and provolone cheese. Kaiser rolls

Complete Classic-9.95
Generous portions of roast beef, roasted turkey breast, black forest ham, Swiss, cheddar and provolone cheese. Kaiser rolls, hard rolls and croissants. Red skin potato salad and Cole slaw.

 

 



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